Traveling to Jeju with a 16-Month-Old: Olle Market, Manong Chicken, Octopus Bread, and Black Pork Guo Ba Rou


I want to quickly get rid of my trip to Jeju kekeke

After this is over, I will bring out the travel diary from ten years ago that I have kept

and I will also pull out my travel diary from five years ago

​

​

​

To enjoy the beautiful scenery,

before entering the accommodation,

​

let’s go buy a lot of food

​

So we went to Olle Market.

It’s in Seogwipo

and it is quite large

At Jeju Airport, there is Dongmun Market

​

If you come down to Seogwipo, you can go to Olle Market

​

The Olle Market was also visited during the pregnancy trip

It was quite fun, so I came back this time as well

First, we stop by Central Tongdak

and visit Manong Chicken

to reserve some chicken

​

There are three locations,

the first location is basically a two hour wait,

and the third location takes about one hour

​

At the first location, my father runs it,

while my son does the third location

​

We ordered from the third location

​

​

Shall we go into Olle Market?

It was shortly after Seollal (Lunar New Year)

so there were a lot of fruits and holiday dishes

​

There are a lot of fruits

including Hallabong, a Jeju specialty

​

​

Since I’m curious, I’ll try standing in line for peanut dumplings

and see how it goes

​

​

Yan is in his grandfather’s arms,

and I am running around with my husband

​

​

The squid sashimi was also bought at Olle Market,

and it was really delicious

​

​

​

Looking for the ordered Manong Chicken

moving to the second accommodation

​

​

​

​

#JejuTravel #OlleMarket #ManongChicken #SquidSashimi

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top